Operator Jobs in Nevada, USA: 44 Job Openings

What you'll do at As a Power Equipment Operator at Walmart Supply Chain, you will be operating power equipment to move product through the Distribution network to the Stores to service our Customers. Your role is critical to ...

Job ID: 495753 Staker Parson Companies, a CRH company, is a member of the CRH West Division; Our purpose, commitment to the future, and formula for growth is to champion the safety, empowerment, and development of our employees. We ...

Job Description:The primary role of the Receiving Operator safely and efficiently tests, analyzes, and processes raw ingredients. This process supports the manufacturing of high-quality pet food that meets or exceeds all ...

Revolution CompanyExtrusion OperatorUS-TX-MesquiteJob ID: 2024-2359Type: Regular# of Openings: 4Category: OperationsMesquite

The Extrusion Operator is under the direction of the Shift Supervisor and is responsible for producing and/or packaging quality products on one of the production lines to customer specifications. This person is also responsible for ...

Job ID: 490769 Staker Parson Companies, a CRH company, is a member of the CRH West Division; Our purpose, commitment to the future, and formula for growth is to champion the safety, empowerment, and development of our employees. We ...

Job ID: 495755 Staker Parson Companies, a CRH company, is a member of the CRH West Division; Our purpose, commitment to the future, and formula for growth is to champion the safety, empowerment, and development of our employees. We ...

OverviewJoin an award-winning team of dedicated professionals committed to our core values of quality, compassion, and community! Dallas Regional Medical Center, a member of Prime Healthcare, offers incredible ...

General informationJob TitleAirport Customer Service Supervisor (PT) - RNODateWednesday, May 1, 2024StateNevadaCityRenoBase Pay Rate:$ 22.00Full/Part TimePart TimePart Time DaysDays of the ...

SUMMARY This position is held responsible for the supervision of assigned personnel, the quality and safety of food products produced, the safety of personnel, the ongoing housekeeping of assigned areas and ...